Ursolic Acid na Cas 77-52-1 maka ịchọ mma
Ursolic acid, nke a makwaara dị ka ursolic acid na ursolic acid, bụ ihe mejupụtara pentacyclic triterpenoid nke a na-ewepụta site na Ursa vulgaris, osisi osisi vaịn na-acha akwụkwọ ndụ akwụkwọ ndụ nke ezinụlọ Rhododendron. Ọ nwere isi pụrụ iche. O nwere nnukwu prism na-egbuke egbuke na ethanol zuru oke na kristal agịga dị gịrịgịrị dị ka ntutu isi na ethanol a gwakọtara agwakọta. Ọ nwere ọgwụ mgbochi mkpali, ọgwụ nje, ọgwụ mgbochi ọrịa shuga, ọgwụ ọnya afọ, hypoglycemic na mmetụta ndị ọzọ dị ndụ.
| Aha Ngwaahịa: | Ursolic acid | Nọmba ogbe. | JL20220517 |
| Cas | 77-52-1 | Ụbọchị MF | Mee. 17, 2022 |
| Nkwakọ ngwaahịa | 25KGS/DRUM | Ụbọchị Nyocha | Mee. 17, 2022 |
| Ọnụọgụ | 100KG | Ụbọchị mmebi | Mee. 16, 2024 |
| IHE | Ọkọlọtọ | Nsonaazụ | |
| Ọdịdị | Ntụ ntụ ọcha na-adịghị ọcha | Kwekọrịta | |
| Ọdịnaya dị n'ime | ≥75% (HPLC) | 75.8% | |
| Isi na uto | Mmiri pụrụ iche | Kwekọrịta | |
| Mmiri | Oke kachasị ≤5.0% | 0.72% | |
| Nha nha nke mesh | NLT 98% ruo 80 ntupu | Kwekọrịta | |
| Ígwè dị arọ | ≤10.00 PPM | Kwekọrịta | |
| Pb | ≤0.50 PPM | Kwekọrịta | |
| Arsenic | ≤1.00 PPM | Kwekọrịta | |
| Ọdịnaya ntụ | ≤2.00% | 0.86% | |
| Nje bacteria zuru oke | ≤1000cfu/g | Kwekọrịta | |
| Ebu Yist | ≤100cfu/g | Kwekọrịta | |
| Salmonella | Ihe na-adịghị mma | Ihe na-adịghị mma | |
| E.Coli | Ihe na-adịghị mma | Ihe na-adịghị mma | |
| Ebe obibi ndị na-agbaze mmiri | ≤0.05% | Kwekọrịta | |
| Mmechi | Ndị ruru eru | ||
1. Maka mkpebi/nchọpụta/nnwale ọgwụ, wdg.
2. Hydroxypentacyclic triterpenoid acid (HPTA) nwere mmetụta nje bacteria, mgbochi kansa, antioxidant na mgbochi mbufụt. Enwere ike iji ya mee ihe ịchọ mma na ọgwụ.
Dọm 25/kg ma ọ bụ ihe ndị ahịa chọrọ. Debe ya ebe dị anya na ìhè na okpomọkụ dị n'okpuru 25℃.
Ursolic acid na CAS 77-52-1











