Ọkụ na-ere ọkụ maka GMP Factory Supply Cosmetic Grade Food Grade Sodium Hyaluronate CAS 9067-32-7
Anyị na-ekwere mgbe niile na àgwà mmadụ na-ekpebi ịdị mma nke ngwaahịa, nkọwa ya na-ekpebi ịdị mma nke ngwaahịa, yana mmụọ ọrụ EZIOKWU, arụmọrụ na ihe ọhụrụ maka ire ọkụ maka GMP Factory Supply Cosmetic Grade Food Grade Sodium Hyaluronate.CAS 9067-32-7, Enwere m olileanya na anyị na-etolite ọnụ na ndị nwere olileanya anyị gburugburu ebe obibi.
Anyị na-ekwere mgbe niile na àgwà mmadụ na-ekpebi àgwà ngwaahịa, nkọwa ya na-ekpebikwa ịdị mma nke ngwaahịa, yana mmụọ ndị ọrụ EZIOKWU, nke dị irè ma dị ọhụrụ maka. Anyị nwere ụlọ ọrụ mpaghara 48 ugbu a na mba ahụ. Anyị na-arụkọkwa ọrụ nke ọma na ọtụtụ ụlọ ọrụ azụmaahịa mba ụwa. Ha na-enye iwu na anyị ma na-ebuga ngwọta na mba ndị ọzọ. Anyị na-atụ anya iso gị rụkọọ ọrụ iji mepụta ahịa buru ibu.
Sodium Hyaluronate CAS 9067-32-7, nke a makwaara dị ka hyaluronic acid ma ọ bụ hyaluronic acid, bụ polysaccharide dị arọ nke nwere N-acetylglucosamine na D-glucuronic acid disaccharide nke ejikọtara ọnụ ugboro ugboro. Hyaluronic acid nke a na-ere n'ahịa na-adịkarị n'ụdị nnu sodium ya, nke a maara dị ka sodium hyaluronate.
Anyị nwere ike inye ngwaahịa sodium hyaluronate dị iche iche ma hazie ha dịka mkpa ndị ahịa si dị. Anyị nwekwara ike inye nkwado teknụzụ zuru oke site na iji ngwaahịa ruo na nyocha arụmọrụ.
| ihe | Ọkọlọtọ |
| Ọdịdị | Ntụ ntụ ọcha ma ọ bụ granulu |
| Ntinye Infrared | Usoro mmịpụta infrared kwesịrị ịdị ka usoro njikwa kwesịrị ekwesị |
| Mmeghachi omume nchọpụta nnu sodium | Kwesịrị igosi mmeghachi omume dị mma nke nnu sodium |
| Ọdịnaya Glucuronic acid (%) | ≥45.0 |
| Ọdịnaya sodium hyaluronate (%) | ≥95.0 |
| Nkezi ibu molekụla (KDa) | (1.6-1.8)*10^6Dalton |
| Ntinye uche | ≤0.25 |
| Nghọta (%) | ≥99.0 |
| Uru viscosity dị n'ime (dL/g) | 24.86-27.25 |
| Mbelata ibu akọrọ (%) | ≤10.0 |
| PH | 5.0-8.5 |
| Njupụta dị ukwuu (g/cm3) | Ụkpụrụ a tụrụ |
| Njupụta mgbata (g/cm3) | Ụkpụrụ a tụrụ |
| Pb(Pb, mg/kg) | ≤2 |
| Dịka (As, mg/kg) | ≤1 |
| Hg(Hg, mg/kg) | ≤0.5 |
| Cd(Cd, mg/kg) | ≤0.5 |
| Ígwè dị arọ (n'ime ndu, mg/kg) | ≤10 |
| Ọdịnaya protein (%) | ≤0.10 |
| Ngụkọta ọnụọgụgụ ndị agha (CFU/g) | ≤100 |
| Fungi na yist (CFU/g) | ≤50 |
| Escherichia Coli /g | Ihe na-adịghị mma |
| Coliforms /g | Ihe na-adịghị mma |
| Staphylococcus aureus | Ihe na-adịghị mma |
| Pseudomonas Aeruginosas | Ihe na-adịghị mma |
(1) Ngwaahịa nlekọta akpụkpọ ahụ
Enwere ike iji sodium hyaluronate mee ihe dị ka ude, ude mmiri, ude mmiri, gel, ihe mkpuchi ihu, ihe dị mkpa, wdg.
(2) Ngwaahịa etemeete
A pụrụ iji sodium hyaluronate mee ihe dị ka ihe e ji etecha ntọala, ihe e ji lipstick mee, onyinyo anya, wdg.
(3) Ngwa ụlọ mposi
Enwere ike iji sodium hyaluronate dị ka shampoo, conditioner, gel ntutu, ihe na-eme ka ntutu too, ihe na-ehicha ihu, gel ịsa ahụ, wdg.
100g/karama, 500g/karama, 1kg/karama Anyị kwenyere mgbe niile na àgwà mmadụ na-ekpebi ịdị mma nke ngwaahịa, nkọwa ya na-ekpebi ịdị mma nke ngwaahịa, yana mmụọ ọrụ EZIOKWU, arụmọrụ na ihe ọhụrụ maka ire ọkụ maka GMP Factory Supply Cosmetic Grade Food Grade Sodium Hyaluronate CAS 9067-32-7, Enwere m olileanya na anyị na-etolite na ndị ahịa anyị gburugburu ebe obibi.
Ọkụ na-ere maka Hyaluronic Acid na Sodium Hyaluronate, Anyị nwere ụlọ ọrụ mpaghara 48 ugbu a na mba ahụ. Anyị na-arụkọkwa ọrụ nke ọma na ọtụtụ ụlọ ọrụ azụmaahịa mba ụwa. Ha na-enye anyị iwu ma na-ebuga ngwọta na mba ndị ọzọ. Anyị na-atụ anya ịrụkọ ọrụ ọnụ iji mepụta ahịa buru ibu.
