Indole CAS 120-72-9
Indole bụ ihe na-esi ísì ụtọ heterocyclic organic compound nwere usoro bicyclic na usoro kemịkal ya, nwere mgbanaka benzene isii nwere yana mgbanaka pyrrole nke nwere nitrogen ise, nke a makwaara dị ka benzopyrrole. Indole bụ etiti nke ndị na-ahụ maka uto osisi indole-3-acetic acid na indole-butyric acid. Kristal na-acha ọcha na-egbuke egbuke nke na-agba ọchịchịrị mgbe ikuku na ìhè kpughee. N'ebe dị elu, enwere isi ísì siri ike, na mgbe a na-agbanye ya nke ọma (ntụkwasị <0.1%), ọ na-apụta dị ka oroma na jasmine dị ka isi ísì ụtọ.
| Ihe | Nkọwapụta |
| Ebe esi nri | 253-254 Celsius C (ọkụ) |
| Njupụta | 1.22 |
| Ebe mgbaze | 51-54C (ọkụ) |
| ebe mgbari | >230 Celsius F |
| resistivity | 1.6300 |
| Ọnọdụ nchekwa | 2-8 Celsius C |
A na-eji Indole mee ihe dị ka reagent maka mkpebi nke nitrite, yana n'ichepụta ngwa nri na ọgwụ. Enwere ike iji Indole mee ihe n'ọtụtụ ebe na jasmine, lilac, ifuru oroma, gardenia, honeysuckle, lotus, narcissus, ylang ylang, orchid ahịhịa, orchid na-acha ọcha na ụdị ifuru ndị ọzọ. A na-ejikarị akwụkwọ kemịkal eme ihe na methyl indole iji kwadebe ihe na-esi ísì ụtọ, ma enwere ike iji obere ihe na chocolate, raspberry, strawberry, orange orange, coffee, nut, cheese, grape and fruit flavor compound na ihe ndị ọzọ dị mkpa.
A na-ebukarị ya na 25kg / drum, ma enwere ike ịme ngwugwu ahaziri.
Indole na CAS 120-72-9
Indole na CAS 120-72-9
