BETA-Cyclodextrin CAS 7585-39-9
Dị ka ihe ọhụrụ ọgwụ excipient, β-cyclodextrin bụ tumadi na-eji na-amụba nkwụsi ike nke ọgwụ ọjọọ, gbochie oxidation na decomposition nke ọgwụ ọjọọ eme ihe, melite mgbasa na bioavailability nke ọgwụ ọjọọ, belata nsi mmetụta nke ọgwụ ọjọọ, na-ekpuchi isi na isi ísì. nke ọgwụ ọjọọ. N'ichepụta nri, a na-ejikarị ya wepụ isi, melite nkwụsi ike nke ekpomeekpo na pigmenti, na ịkwalite emulsification na ikike nke mmiri. Mee ka uto nke nri dịkwuo mma, bụ ezigbo stabilizer na onye na-ekpo ọkụ maka ọgwụ, nri na ụlọ ọrụ mmepụta ihe ịchọ mma.
Nkọwapụta
| ITEM | Ọkọlọtọ | |
| Ọdịdị | Ọcha, ọ fọrọ nke nta ka ọ bụrụ isi, ntụ ntụ kristal dị mma na-enwe uto dị ụtọ. Na-agbaze obere n'ime mmiri. | |
| njirimara | IR | Otu eriri absorption dị ka USP Beta Cyclodextrin RS |
| HPLC | Oge njide nke isi kacha elu nke ngwọta nlele | |
| Ngwa anyarotation | +160°~+164°, kpebisiri ike na 20℃ | |
| Ingwọta ule odine | A na-emepụta mkpọda odo-agba aja aja | |
| Fọdụ naiigba egbe | NMT0.1% | |
| Na-ebelata shuga | NMT0.2% | |
| adịghị ọcha na-ebu ọkụ | NMT0.10,230-350nm | |
Na nri ụlọ ọrụ, ndị na-eji nwayọọ ntọhapụ nke nri preservatives na preservatives, melite mgbochi corrosion mmetụta, ịgbatị ndụ shelf nke nri, melite uto nke nri, na nri n'ichepụta, tumadi na-eji kpochapụ isi, melite nkwụsi ike nke flavors na. pigmenti, welie emulsification ike na mmiri-àmà ikike. A na-ejikarị eme ihe na ọgwụ excipients ụlọ ọrụ na-ejikarị na-amụba nkwụsi ike nke ọgwụ ọjọọ, iji gbochie oxidation na decomposition nke ọgwụ ọjọọ, iji melite mgbasa na bioavailability nke ọgwụ ọjọọ, iji belata nsí mmetụta nke ọgwụ ọjọọ, na-ekpuchi isi na isi nke ọgwụ. ọgwụ ọjọọ. N'ime ụlọ ọrụ ịchọ mma, ọ nwere ike igbochi ihe ịchọ mma ịcha ọcha ka ọ ghara imebi acid oxidation ọbara na Browning iji meziwanye mmetụta ịcha ọcha ma belata mgbakasị ahụ.
25kgs / akpa, 20ton / 20' akpa
BETA-Cyclodextrin CAS 7585-39-9
BETA-Cyclodextrin CAS 7585-39-9
